photo & recipe from One Good Thing
Ingredients
5 1/2 c warm water
3 pkg rapid rise yeast*
2 Tbsp salt
3 Tbsp sugar
11 c flour (bread or all-purpose)
*You can use regular yeast, but will need to let it rise twice.
Once in bowl and again in pans.
Mix all together, then spoon into 4 well-greased loaf pans.
Let rise in pans until dough reaches tops.
Bake at 350 for 45 minutes or until golden brown.
10 mins before done, brush with melted butter.
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