Photo and recipe from: Top and Exclusive Foods
Ingredients:
6 medium-large bell peppers
1 lb. Ground Beef
1 can (14.5oz) diced tomatoes
1 can (8oz) tomato sauce
2.5 cups cooked rice
1 packet Sazon seasoning
2 tsp. Adobo seasoning
1 cup shredded cheese
Directions:
1. Preheat oven to 350 degrees.
2. Start large pot of water to boil for the peppers.
Cut a hole in the top of the peppers. Cut and rinse any remaining seeds out. Set aside.
Cook rice.
3. Brown hamburger.
Add tomatoes, sauce, and seasoning to hamburger, reduce to simmer.
4. In boiling water, boil peppers for 10 mins, drain and place them in a baking dish.
5. Once rice is finished add to hamburger by the spoonful.
6. Mix about 1/2 cup or more of cheese into the hamburger mixture,
leaving the rest to sprinkle on top of the peppers.
7. Fill peppers with mixture and sprinkle with cheese.
Bake for about 5 minutes or until cheese is melted.
No comments:
Post a Comment